\Did You Know That Pastry Chefs Prefer Tate & Lyle® Sugar?^1
^1Research by MMR, August 2019. 209 UK-based pastry chefs were interviewed. Of the 135 who expressed a preference, 70% preferred Tate & Lyle® to other UK sugar brands.
Our caster sugar is made from the juice of the sugarcane plant and nothing else.
Made in the UK Since 1878*
*Produced in the UK from raw cane sugar sourced from a range of non-UK countries
Since 1878
Our passionate team has been producing and packing high quality sugar on the banks of the River Thames.
By Appointment to Her Majesty the Queen Sugar Refines Tate & Lyle Sugars London
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